FAQ’s

WHAT AREAS DO YOU OPERATE IN? 

We are based in Dunsborough, Western Australia, however we are happy to travel throughout the south west region if required.  Additional costs for travel time may be included.

WHAT TYPE OF FOOD IS IN YOUR PLATTERS AND GRAZING TABLES? 

All platters are a mix of local and international artisan cheeses, cured meats, fresh fruits & dried fruit, dips, olives, antipasto, nuts, crackers, breads and condiments. Our tables and platters are custom made so we can adjust to suit dietary preferences or requirements.

DO YOU SUPPLY TABLES AND CUTLERY? 

Yes! With the grazing tables we supply our own beautiful rustic table. The platters are delivered in a bio-disposable for your convenience.

HOW DO I ORDER/BOOK?

For Grazing Platters VIEW MENU
For Grazing Tables please INQUIRE

WHAT PAYMENT METHODS DO YOU ACCEPT?

We accept credit cards and direct deposits and require a 50% deposit to secure any Grazing Table booking date.  Final payment must be received a minimum 7 days prior to the event.  Grazing Platters require full payment upon booking.

CAN WE CHOOSE WHAT PRODUCE IS ON OUR TABLE/PLATTER? 

Yes, we will work with you to ensure you’re happy with all produce displayed on table or platter and welcome any suggestions or requirements.

HOW LONG DOES IT TAKE TO SET UP?

Each table is different however on average it takes around 2 hours to create each table